Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 8 slider buns (mini burger buns)
- 4 lettuce leaves
- 1 large tomato, sliced
- 1/2 cup BBQ sauce
Instructions
- Preheat grill to medium-high heat.
- Drizzle olive oil over chicken breasts, then season with garlic powder, salt, and pepper.
- Grill chicken for 6-7 minutes per side until internal temperature reaches 165°F.
- Toast slider buns cut-side down on the grill for about one minute until golden brown.
- Assemble sliders by layering lettuce, tomato slices, and grilled chicken on each bun.
- Drizzle BBQ sauce over chicken before topping it with the other half of the bun.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider (100g)
- Calories: 290
- Sugar: 7g
- Sodium: 520mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg