Smashed Burgers are a game-changer for burger lovers, offering a delightful combination of crispy edges and juicy interiors. This innovative cooking method involves smashing balls of high-fat ground beef onto a hot skillet or grill, ensuring maximum flavor through caramelization while keeping the patties moist and tender. In just about 30 minutes, you can serve up gourmet-style smashed burgers that will impress family and friends at any gathering. With simple ingredients like soft hamburger buns and your choice of cheese, plus endless topping possibilities from classic lettuce and tomato to gourmet options like avocado and spicy mayo, these burgers can be customized to satisfy every palate. Get ready to elevate your burger experience with this easy-to-follow recipe!