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Steak & Queso Rice

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Steak & Queso Rice is a vibrant and satisfying dish that will delight your taste buds. Tender steak slices are seared to perfection and enveloped in a creamy queso cheese sauce, all served over fluffy rice and colorful sautéed vegetables. This recipe is perfect for gatherings, turning any meal into a festive occasion filled with laughter and joy. Enjoy the rich flavors that come together effortlessly, making this dish a must-try for family dinners or game nights.

  • Total Time: 45 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 lb ribeye steak (or sirloin)
  • 1 cup long-grain white rice
  • 1 cup queso cheese sauce (store-bought or homemade)
  • 1 cup bell peppers, diced (varying colors)
  • 1 medium yellow onion, diced
  • 3 cloves garlic, minced
  • ¼ cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  1. Rinse the rice under cold water until clear. In a pot, combine with 2 cups of water and bring to a boil. Cover and reduce heat to low; simmer for about 18 minutes until water is absorbed.
  2. While the rice cooks, heat a skillet over high heat. Season the steak with salt and pepper; sear for 4-5 minutes on each side for medium-rare. Remove from skillet, let rest, then slice thinly.
  3. In the same skillet, add diced onions and bell peppers; sauté for 5-7 minutes until softened.
  4. Add minced garlic during the last minute of cooking. Pour in the queso cheese sauce, stirring to coat everything evenly.
  5. Fold cooked rice into the skillet mixture until well combined. Adjust seasoning if necessary.
  6. Serve hot topped with sliced steak, chopped cilantro, and a squeeze of lime juice.
  • Author: James
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Searing
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1 plate (350g)
  • Calories: 600
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 90mg