Ingredients
Scale
- 2 slices bread (white, whole grain, or gluten-free)
- 2 tbsp peanut butter (creamy or crunchy)
- 2 tbsp jelly or jam (your choice of flavor)
- 1 tsp butter (optional, for grilling)
Instructions
- Gather all ingredients on a clean countertop for easy preparation.
- Spread peanut butter evenly on one slice of bread.
- Spread jelly or jam generously on the other slice.
- Press the slices together with peanut butter facing jelly.
- Optional: Heat a skillet over medium heat, add butter, and grill each side until golden brown (about 2-3 minutes).
- Slice diagonally and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 16g
- Sodium: 250mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg