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Frozen Strawberry Yogurt Bark

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Frozen Strawberry Yogurt Bark is a refreshing, healthy treat perfect for hot summer days or as a light dessert. This delightful snack combines creamy Greek yogurt with sweet, juicy strawberries and an array of customizable toppings. Easy to make and colorful, it’s a hit at family gatherings or simply enjoyed on lazy afternoons. With just a few simple ingredients and steps, you can create this guilt-free indulgence that will leave everyone wanting more.

  • Total Time: 4 hours 15 minutes
  • Yield: Makes about 12 servings 1x

Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 1 cup fresh strawberries, sliced
  • 2 tbsp honey or maple syrup
  • 1/4 cup granola or nuts (optional)
  • 2 tbsp dark chocolate chips (optional)

Instructions

  1. Prepare your strawberries by rinsing and slicing them thinly.
  2. In a bowl, mix Greek yogurt with honey or maple syrup until smooth.
  3. Line a baking sheet with parchment paper and spread the yogurt mixture evenly.
  4. Scatter sliced strawberries over the yogurt layer, then sprinkle granola or nuts if desired. Drizzle melted dark chocolate for extra flavor.
  5. Freeze for 3-4 hours until solid.
  6. Once frozen, let it sit briefly at room temperature before cutting into pieces. Serve immediately.
  • Author: James
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (40g)
  • Calories: 70
  • Sugar: 5g
  • Sodium: 25mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 5mg