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Creamy Garlic Bread Loaded with Cheese

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Creamy garlic bread loaded with cheese is the ultimate indulgence for garlic lovers. This dish combines crispy baguette slices slathered in a rich garlic butter mixture topped with a gooey blend of mozzarella and cheddar cheese. Whether you’re hosting a gathering or enjoying a cozy night in, each bite delivers a burst of savory flavors that will leave your taste buds dancing. Perfect as an appetizer, side dish, or snack, this creamy garlic bread is sure to be a crowd-pleaser.

  • Total Time: 30 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 1 crusty baguette
  • 4 cloves fresh garlic, minced
  • 1/2 cup unsalted butter, softened
  • 2 cups shredded cheese blend (1 cup mozzarella, 1 cup cheddar)
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix softened butter with minced garlic, salt, and pepper until well combined.
  3. Slice the baguette in half lengthwise without cutting all the way through.
  4. Spread the garlic butter mixture generously on both halves of the baguette.
  5. Top with shredded cheese until overflowing.
  6. Bake on a baking sheet for 15-20 minutes until edges are crispy and cheese is bubbly.
  7. Garnish with chopped parsley before slicing and serving.
  • Author: James
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approx. 75g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg