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Cottage Cheese Sauce

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Cottage cheese sauce is a creamy, versatile addition that transforms any meal into a delight. With its smooth texture and slightly tangy flavor, this sauce clings beautifully to pasta, veggies, or grilled meats, making every bite a culinary experience. Easy to prepare and customizable with your favorite herbs and spices, this sauce will quickly become a staple in your kitchen. Whether it’s a weeknight dinner or a special occasion, enjoy the warm embrace of this delicious cottage cheese sauce.

  • Total Time: 10 minutes
  • Yield: About 4 servings 1x

Ingredients

Scale
  • 1 cup cottage cheese (full-fat or low-fat)
  • 1 tsp garlic powder
  • ½ cup grated Parmesan cheese
  • 2 tbsp fresh herbs (basil or parsley), chopped
  • Salt and pepper to taste

Instructions

  1. In a medium bowl, combine cottage cheese, garlic powder, salt, and pepper. Mix until smooth and creamy.
  2. Gradually fold in grated Parmesan cheese until the mixture thickens.
  3. Stir in the fresh herbs until evenly distributed.
  4. Taste the sauce and adjust seasoning as needed.
  5. Drizzle over pasta, vegetables, or grilled meats and serve immediately.
  • Author: James
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Sauce
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: ¼ cup (60g)
  • Calories: 90
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 20mg

Find it online: https://justdeliciousfood.com/irresistible-cottage-cheese-sauce-creamy-delight-recipe/