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Cheesy Garlic Chicken Rolls

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Cheesy garlic chicken rolls are the ultimate comfort food that will delight your taste buds with every bite. Imagine warm, crispy tortillas filled with tender chicken, gooey cheese, and aromatic garlic. Perfect for family dinners or entertaining guests, these rolls are easy to prepare and impressive to serve. With just a few simple ingredients, you can create a dish that’s guaranteed to be a crowd-pleaser. Whether enjoyed as an appetizer or main course, these cheesy delights are sure to become a favorite in your kitchen.

  • Total Time: 35 minutes
  • Yield: Serves 4 (1 roll per serving) 1x

Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1 lb)
  • 4 cloves fresh garlic, minced
  • 2 cups shredded mozzarella cheese
  • 4 large flour tortillas
  • 4 tbsp butter, melted
  • 2 tbsp chopped parsley or green onions

Instructions

  1. 1. Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper.
  2. 2. In a skillet over medium heat, cook chicken for about 6-7 minutes per side until golden brown and cooked through. Let cool slightly before chopping.
  3. 3. In a bowl, combine chopped chicken, minced garlic, shredded cheese, and parsley.
  4. 4. Lay out tortillas and scoop the cheesy mixture onto each one. Roll tightly.
  5. 5. Place rolls seam-side down on a baking sheet, brush with melted butter, and bake for 15-20 minutes until golden brown.
  • Author: James
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll (100g)
  • Calories: 290
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 65mg