Ingredients
Scale
- 4 medium apples (Honeycrisp or Granny Smith)
- 2 tsp fresh ground cinnamon
- 1/4 cup light brown sugar
- 2 tbsp unsalted butter, melted
- 1 tbsp lemon juice
Instructions
- Preheat your oven to 350°F (175°C).
- Wash, peel, core, and slice the apples into 1/4-inch rounds.
- In a large bowl, toss apple slices with lemon juice, brown sugar, and cinnamon until well coated.
- Spread the mixture evenly on a greased baking sheet in a single layer.
- Bake for 25-30 minutes or until tender and slightly caramelized.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (about 150g)
- Calories: 152
- Sugar: 22g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg