Ingredients
Scale
- 1 cup pineapple chunks
- 1 cup mango pieces
- 1 cup strawberries (whole)
- 2 tbsp honey
- 2 tbsp freshly squeezed lime juice
- 6 wooden skewers (soaked in water)
Instructions
- Prepare your fruits: Wash and cut the pineapple into bite-sized chunks, slice the mango into similar-sized pieces, and leave strawberries whole.
- Make the honey-lime glaze: In a small bowl, whisk together honey and lime juice until smooth; adjust sweetness as desired.
- Assemble the skewers: Thread alternating pieces of pineapple, mango, and strawberry onto soaked wooden skewers.
- Grill the skewers: Preheat the grill to medium heat and grill for 2-3 minutes per side until caramelized.
- Baste and serve: Brush warm skewers generously with honey-lime glaze before serving.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Appetizer/Dessert
- Method: Grilling
- Cuisine: Tropical
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 16g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg