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English Muffin Pizza

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Indulge in the joy of homemade English muffin pizza! This quick and easy recipe transforms simple ingredients into a cheesy, flavorful treat that’s perfect for busy weeknights or casual gatherings. With a warm, chewy base topped with your favorite toppings, every bite is a mini celebration. Customize these delightful pizzas to suit everyone’s taste—making them a hit with kids and adults alike!

  • Total Time: 22 minutes
  • Yield: Serves 8 (4 muffin halves per serving) 1x

Ingredients

Scale
  • 4 English muffins, halved
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Your choice of toppings (pepperoni, bell peppers, olives, etc.)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Place muffin halves on a baking sheet with cut sides facing up.
  3. Spread pizza sauce generously over each half.
  4. Sprinkle shredded mozzarella cheese on top.
  5. Add desired toppings for extra flavor.
  6. Bake for 10-12 minutes until cheese is bubbly and golden.
  7. Allow to cool slightly before serving.
  • Author: James
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin half (70g)
  • Calories: 210
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 25mg