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Delicious Peanut Butter Cookies Recipe

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Indulge in the warm, nostalgic charm of homemade peanut butter cookies. This easy recipe produces irresistibly chewy cookies, perfectly balanced with a hint of sweetness and a satisfying crunch. With just a handful of simple ingredients, you can whip up these delightful treats in under 30 minutes. Each bite showcases the rich flavor of creamy peanut butter, making them an ideal companion for your afternoon coffee or a sweet snack to share with family and friends. Elevate your cookie experience by adding chocolate chips or nuts, or enjoy them as they are for that classic indulgence. Perfect for gatherings or cozy nights in, these peanut butter cookies are sure to become a staple in your baking repertoire.

  • Total Time: 22 minutes
  • Yield: 24 cookies

Ingredients

  • All-purpose flour
  • Granulated sugar
  • Brown sugar
  • Peanut butter (creamy or chunky)
  • Baking soda
  • Eggs
  • Vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour and baking soda.
  3. In a large mixing bowl, beat granulated sugar, brown sugar, and peanut butter until smooth and fluffy.
  4. Add eggs one at a time along with vanilla extract; blend well.
  5. Gradually mix dry ingredients into wet ingredients until just combined.
  6. Drop rounded spoonfuls onto the baking sheet about two inches apart; flatten slightly with a fork.
  7. Bake for 10-12 minutes until edges are golden but centers remain soft.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (28g)
  • Calories: 110
  • Sugar: 8g
  • Sodium: 75mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg