Ingredients
- 2 ripe avocados
- 1/3 cup unsweetened cocoa powder
- 1/4 cup maple syrup or agave nectar
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Gather all ingredients and ensure avocados are ripe.
- In a blender, combine avocados and blend until smooth.
- Add cocoa powder, maple syrup/agave, vanilla extract, and salt; blend until fully combined.
- Taste and adjust sweetness if necessary.
- Transfer to serving dishes, cover, and chill for at least one hour before serving.
- Serve topped with fresh berries or nuts.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Blending
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 45mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg