Ingredients
Scale
- 2 pounds chicken wings (fresh or fully thawed)
- 1–2 tablespoons olive oil
- Salt and pepper to taste
- Your favorite hot sauce for tossing
Instructions
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- Toss chicken wings in a large bowl with olive oil, salt, and pepper until evenly coated.
- Arrange wings in a single layer in the air fryer basket (cook in batches if necessary).
- Cook at 400°F (200°C) for 25-30 minutes, flipping halfway through for even crispiness.
- Toss cooked wings in hot sauce before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings (approximately 120g)
- Calories: 310
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg