Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1 cup granulated sugar
- 1/2 tsp salt
- 1 cup milk (whole or non-dairy)
- 2 large eggs
- 1/2 cup melted butter (or oil)
- Your favorite mix-ins (e.g., chocolate chips, nuts, or fruits)
Instructions
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, combine melted butter, milk, and eggs; whisk until frothy.
- Pour wet mixture into dry ingredients and stir gently until just combined. Avoid over-mixing.
- Fold in mix-ins evenly using a spatula.
- Pour batter into the prepared pan and smooth the top.
- Bake for 50-60 minutes until golden brown and a toothpick comes out clean.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg