10 Irresistible National Donut Day Strawberry Donuts

Name: National Donut Day Strawberry Donuts with Chocolate Glaze
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup fresh strawberries, chopped; 2 cups all-purpose flour; 1 cup granulated sugar; 2 tsp baking powder; ½ tsp salt; 2 large eggs, room temperature; ½ cup whole milk (or almond/oat milk); ½ cup unsalted butter, melted; 3 tbsp unsweetened cocoa powder; 1 cup powdered sugar

Recipe By:

James Walker

Posted:

April 16, 2025

Updated:

April 16, 2025

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Imagine biting into a fluffy, pillowy donut, bursting with the sweet, tangy flavor of fresh strawberries and topped with a rich chocolate glaze that drips down your fingers. The aroma wafts through the air, inviting you to indulge in this irresistible treat. Each bite is like a little slice of heaven, perfect for celebrating National Donut Day or any day that ends in ‘y’.

Now, picture this: it’s a sunny Saturday morning, and you stroll into the kitchen, ready to whip up something special. You spot those plump strawberries sitting on the counter, practically begging to be transformed into something delightful. Before you know it, you’re creating these National Donut Day Strawberry Donuts with Chocolate Glaze that will have your family swooning and your taste buds dancing.

Why You'll Love This Recipe

These donuts are not just easy to make; they deliver an explosion of flavors in every bite
The vibrant colors make them a visual feast, perfect for any occasion
Plus, they’re versatile enough to customize with your favorite fruits or toppings!
Ideal for breakfast or dessert, they’re sure to impress everyone

Ingredients for National Donut Day Strawberry Donuts with Chocolate Glaze

Here’s what you’ll need to make this delicious dish:

Fresh Strawberries: Choose ripe strawberries for maximum sweetness; they are the star of our show!
All-Purpose Flour: Essential for structure; avoid using self-rising flour unless you want unexpected surprises.
Sugar: Granulated sugar sweetens the donuts and balances the tartness of the strawberries.
Baking Powder: This magical ingredient helps our donuts rise and become fluffy.
Eggs: They bind everything together while adding richness; remember to use room temperature eggs.
Milk: Whole milk adds creaminess; feel free to substitute with almond or oat milk if desired.
Butter: Melted butter gives these donuts their moist texture; don’t skimp on quality!
Cocoa Powder: Unsweetened cocoa powder is key for our luscious chocolate glaze; it adds depth without extra sweetness.
Powdered Sugar: This sweetener creates that dreamy glaze we all adore; sift it for a smooth finish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make National Donut Day Strawberry Donuts with Chocolate Glaze

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a donut pan generously with nonstick cooking spray so that those beauties pop right out later.

Step 2: Prepare Your Strawberries

Wash and chop about one cup of fresh strawberries into small pieces. Set them aside like little red jewels waiting for their moment in the spotlight.

Step 3: Mix Dry Ingredients

In a large mixing bowl, combine two cups of all-purpose flour, one cup of sugar, two teaspoons of baking powder, and half a teaspoon of salt. Whisk together until well combined—this is where the magic begins!

Step 4: Combine Wet Ingredients

In another bowl, mix two eggs, half a cup of whole milk, and half a cup of melted butter. Stir in those glorious chopped strawberries gently—no need for rough handling here!

Step 5: Bring It All Together

Add the wet mixture into the dry ingredients gradually until just combined. Avoid overmixing! We want light and fluffy donuts—not hockey pucks.

Step 6: Fill & Bake

Scoop the batter into your prepared donut pan, filling each cavity about halfway. Bake in your preheated oven for about 12-15 minutes or until golden brown and a toothpick inserted comes out clean.

Step 7: Make the Chocolate Glaze

While your donuts bake, whisk together one cup of powdered sugar and three tablespoons of unsweetened cocoa powder in a bowl. Slowly add water until you reach your desired glaze consistency—smooth but thick enough to cling.

Step 8: Glaze & Serve

Once cooled slightly, dip each donut face down into your chocolate glaze and let any excess drip off. Transfer them onto a wire rack and watch as they sparkle like treasure!

Transfer to plates and enjoy these delightful creations while they’re still warm — trust me; it’s worth every second!

You Must Know

National Donut Day Strawberry Donuts with Chocolate Glaze are not just a treat; they bring joy and smiles to any gathering
These delightful donuts are easy to make, colorful, and perfect for celebrating life’s sweet moments
You can even enjoy them as breakfast—no judgment here!

Perfecting the Cooking Process

Start by preparing your batter, allowing the flavors to meld together. While that rests, preheat the oven and prepare your donut pans. Once baked, let them cool slightly before glazing to ensure a perfect finish.

Add Your Touch

Feel free to swap out strawberries for raspberries or blueberries for a different fruity twist. You can also add spices like cinnamon or nutmeg to the batter for an extra kick of flavor.

Storing & Reheating

Store leftover donuts in an airtight container at room temperature for up to two days. If you need to reheat them, pop them in the microwave for about 10 seconds for that fresh-baked taste.

Chef's Helpful Tips

Use fresh strawberries for a burst of flavor that frozen ones can’t match
Don’t skip letting the donuts cool completely before glazing; it prevents melting
Experiment with different toppings like sprinkles or crushed nuts for added texture

Sometimes, I whip up these strawberry donuts just to impress my friends during brunch. Their happy faces when they take that first bite? Absolutely priceless!

FAQs :

What are National Donut Day Strawberry Donuts with Chocolate Glaze?

National Donut Day Strawberry Donuts with Chocolate Glaze are a delightful treat that combines the sweetness of strawberries with rich chocolate. These donuts feature a fluffy base, infused with fresh strawberry flavor, and topped with a luscious chocolate glaze. They are perfect for celebrating National Donut Day or simply enjoying as a snack. The contrast between the fruity and chocolaty flavors makes each bite an irresistible experience.

How can I make National Donut Day Strawberry Donuts at home?

To make National Donut Day Strawberry Donuts with Chocolate Glaze at home, you will need basic ingredients such as flour, sugar, baking powder, fresh strawberries, eggs, and milk. Start by mixing the dry ingredients and then incorporate the wet ones, including pureed strawberries for flavor. Once the dough is ready, shape it into rings and fry or bake them until golden brown. Finish by dipping them in a chocolate glaze for that extra touch. For more inspiration, check out this cake recipes recipe.

Can I use frozen strawberries for this donut recipe?

Yes, you can use frozen strawberries to make National Donut Day Strawberry Donuts with Chocolate Glaze. Just ensure you thaw them completely and drain any excess liquid before using them in your recipe. This will help maintain the right consistency in your donuts without making them too soggy. Fresh or frozen strawberries both work well, so feel free to use what you have on hand.

How do I store leftover strawberry donuts?

To store leftover National Donut Day Strawberry Donuts with Chocolate Glaze, place them in an airtight container at room temperature for up to two days. If you want to keep them fresher for longer, consider refrigerating them, but be aware this may change their texture slightly. If you have unglazed donuts left over, they can also be frozen for up to a month. Just ensure they are properly wrapped to prevent freezer burn.

Conclusion for National Donut Day Strawberry Donuts with Chocolate Glaze :

Celebrating National Donut Day with Strawberry Donuts featuring a Chocolate Glaze is a delicious way to indulge your sweet tooth. By using fresh or even frozen strawberries, along with simple pantry ingredients, you can create this delightful treat at home. The contrasting flavors of strawberry and chocolate will surely impress your family and friends. Whether you’re frying or baking these donuts, they’re bound to become a favorite for any occasion! Enjoy every bite of this festive dessert!

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